For one, I don't have to do it, and for two.....I'm happy to see her venturing out in her cooking skills. She made it a couple of years ago, and I must say, it tasted fantastically YUMMY!
Right now, I have some great aromas coming from my kitchen..... HOMEMADE GERMAN CHOCOLATE CAKE - done! PISTACHIO SALAD - done! PIES - done! HAM - done! TURKEY - done! CREAMED POTATOES - done! ( I know...some of you are thinking "she has already creamed the potatoes")
I'm actually trying a new recipe on the potatoes...My friend Marsha, gave me this recipe...Some of you may have tried it before, but this will be a first for me.
5 pounds of potatoes (cooked and mashed)
8 oz. of sour cream
8 oz. of cream cheese
Butter to taste
salt and pepper
put into a casserole dish and refrigerate over night.....bake in the oven the next day! Top with cheese.
Tomorrow morning, all I have to do is make the tea, fix my candied sweet potatoes, make my deviled eggs, fix the beans and cook the rolls!! Oh, and roast the corn...
This is what I call a feast and I am so very Thankful to have family to share it with.....
To all my USA friends.....
HUGS AND HAPPY THANKSGIVING
To all my other friends......
BIG HUGS TO EACH OF YOU!